Selection of parent-breeding chickens

Selection of parent-breeding chickens There are elements in the selection as follows.

Breed history

Selection of animals for breeding Or the selection of parents that will give their children good or good Must consider data on the characteristics that are the target in the selection. Which can divide the data as follows

• Animal body data such as collision, color, structure
• Ancestor information By looking at the information of the father - mother, grandfather - grandmother, grandfather - grandmother, great-grandfather
• Relatives' information By looking at information of brother-sister, brother-sister, cousin-subordinate, uncle-aunt, aunt-ah
• Child version information By looking at the information of the son-daughter Caused by the parents who want to select

The history breeds of chickens that we consider to be breeders consist of purebred chickens that are used to breed or make them and hybrid chickens that are used to produce chickens for distribution and raising.

 

Shape and structure

Shape And structure is one factor in selection. If the parent chicken has a shape. And poor structure It can be passed on to offspring, offspring. Parent-parent selection can be selected as follows.

 

Breeder

• Large bones
• Body style, 2 pieces long, broad chest, thick sternum. Wide, flat buttocks
• Sculpting large, long, slim legs Big muscles
• The neck is large and long, as though. Frequent neck segmental bone
• Long, straight, not deformed fingers, such as
• Its mouth is long and thick, its mouth is large, the tip of the mouth is bent, the upper mouth is a groove and the lower mouth is completely
• Wings have large muscle, thick wing support, wing feathers are tight and long, not divided into 2 parts.
• Healthy Chicken The coat is shiny, clear and colored.
• Eyes are small, V-shaped, pointed eyes, bright, not hazy.
• Characteristics of standing posture, standing posture, head, wings set, tail tending, chest straightening
• Characteristics, structure, shape, coat color like ancestral
• Must not have bad characteristics such as short body, thin bone, double neck, crooked mouth, crooked chest, dwarfism, sick, etc.

 

Breeder

• The body is long and slim, the chest and back bones are not bent.
• Wings are large, muscular, thick, winged, tight and long, not divided into 2 parts.
• The neck is large and long, and the bones are shortened.
• Fingers are straight, not kinked, deformed.
• Healthy Chicken The coat is shiny, clear and colored.
• Characteristics, structure, shape, coat color like ancestral
• Must not have bad characteristics such as short body, thin bone, double neck, crooked mouth, crooked chest, dwarfism, sick, etc.

 

Breed traits and folk / talent

Burmese species

A small footprint chicken It weighs about 2.20-2.60 kg. Popular colors are Si Sa or Si Yo Dok Mak. The main characteristics are as follows. And Burma In the selection of talent Folklore / Talent We will select style and collision, weapon placement, aggression / fighter, precision, speed, stamina. <